SATURDAY BRUNCH
Saturday Brunch menu items
CAJUN FRIED CATFFISH PO’ BOY
16.00
BUTTERMILK FRIED SHRIMP PO’ BOY
18.00
JUMBO LUMP CRAB CAKE SAMMICH
LETTUCE, TOMATO, CAJUN REMOULADE
20.00
ZOLLIES SEAFOOD BURGER
SALMON & CRAB BURGER, AVOCADO, LETTUCE, TOMATO, GARLIC AIOLI
18.00
ZOLLIES ANGUS BURGER
CHOICE GROUND ANGUS BEEF, LETTUCE, TOMATO
16.00
ZOLLIES BREAKFAST BURGER
ANGUS BEEF, FRIED EGG, CHEDDAR CHEESE, ONIONS, LETTUCE, TOMATO
18.00
ORGANIC SPINACH, KALE & SMOKED SALMON SALAD
14.00
SMOKED SALMON & BAGEL
CREAM CHEESE, SHAVED RED ONION, TOMATO, CAPERS
14.00
VEGGIE FRITTATA
SPINACH, BABY KALE, MUSHROOMS, PEPPERS, AVOCADO
15.00
CAJUN FRITTA
ANDOUILLIE, SHRIMP, PEPPERS, SPINACH
17.00
PO’ BOYS
CAJUN FRIED CATFFISH PO’ BOY
16.00
BUTTERMILK FRIED SHRIMP PO’ BOY
18.00
Prices and Menu items are subject to change
denotes dishes containing pork no menu changes or SUBSTITUTIONS
20% gratuity is added to groups of six or more
evenings & Sunday brunches featuring live music a $2 PP entertainment stipend is applied